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This recipe comes from an episode of America's Test Kitchen. I am adding it to my cookbook for future use.
beer, thyme, +bay leaves, +sirloin steak, +beef broth, +chicken broth, +cider vinegar, +flour, +garlic, +black pepper, +salt, +tomato paste, +vegetable oil, +yellow onions
"This stew is great for St. Patrick's Day. The mixture of the beef and Guinness is awesome! I usually add more beer than the recipe calls for. Serve...
beer, thyme, +black pepper, +carrot, +cayenne, +flour, +garlic, +beef, +onions, +tomato paste, +vegetable oil
"This recipe is SO savory and SO beefy, it can be a meal in itself!!"
"Traditional beef stew with a twist of beer, chili sauce, and brown sugar."
beer, thyme, +beef, +brown sugar, +carrot, +celery, +chili sauce, +basil, +flour, +garlic, +onions, +potato, +vegetable oil
Recipe By: Betty Crocker's Working Woman's Cookbook with a Couple Changes by me. I have made this quite often over the last 20 years. Everyone that has...
Doesn't get much easier. The sauce comes out sweet and tangy.
This quickly prepared dish uses diced beef that is slow-cooked with balsamic vinegar, ale and onions, to create a meltingly tender casserole. Make this...
An incredibly flavorful stew packed with beef. It can easily be served as a main course and satisfy everyone at your table. Prep:20m
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