Ww Seafood Linguine - 7 Points
This is out of the WW cookbook called "Simply the Best". It is outstanding! Hope you enjoy it.
thyme, +linguine, +crabmeat, +red pepper flakes, +white wine, +olive oil, +lemon juice, +garlic, +shrimp, +salt, +green onion
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Greek Salmon and Seafood Skewers
This recipe is from Coup de Pouce issue June 2008. Posted for ZWT4 Greece.
thyme, +marjoram, +black pepper, +garlic, +green pepper, +lemon, +olive oil, +salmon, +salt, +sea scallops, +shrimp
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Seafood Stew with Fennel and Thyme
NORMANDY In Normandy, this richly flavored stew would be served with a composed salad of watercress, shallots, and roasted beets. What to drink: Muscadet,...
thyme, +bay leaves, +egg yolks, +leek, +mussels, +onions, +clam juice, +parsley, +sea scallops, +halibut fillets, +white wine
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Seafood in a Tomato Broth with Saffron
thyme, +tomato, +onions, +garlic, +seafood, +parsley, +water, +wine, +red pepper flakes, +saffron, +black pepper
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Simply Special Seafood Chowder
thyme, +vegetable oil, +fennel bulb, +onions, +water, +vegetable broth, +tomato soup, +baby carrot, +fish fillets, +shrimp, +black pepper
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Seafood Creole Recipe
thyme, +green pepper, +onions, +celery, +garlic, +tomato paste, +water, +salt, +bay leaf, +black pepper, +shrimp
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Seafood Creole Recipe
thyme, +green pepper, +onions, +celery, +garlic, +wesson oil, +tomato paste, +water, +bay leaf, +black pepper, +shrimp
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