Recipes with Peas, Tbsp of, Barley, Potato, Basil, Thyme, Cloves, Bay leaf

Vegan Split Pea Soup Recipe

This wonderful soup is not only healthy but tastes great! Prep:10m

bay leaf, barley, peas, cloves, potato, tbsp of, basil, thyme, +parsley, +water, +carrot, +celery, +onions, +black pepper, +salt

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Vegan Split Pea Soup I

"This makes a very thick vegetarian split pea soup. To make it thinner, reduce the amount of split peas or add more water. Depending on the density of...

barley, bay leaf, basil, peas, thyme, potato, +black pepper, +carrot, +celery, +garlic, +onions, +parsley, +salt, +vegetable oil, +water

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Minestrone Hamburg Soup Recipe

potato, peas, barley, bay leaf, thyme, basil, +turkey, +onions, +carrot, +celery, +zucchini, +cabbage, +tomato, +salt, +black pepper, +water, +bouillon cube, +cheddar cheese

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Crock Pot Beef Vegetable Soup

A great soup to come home to.

basil, bay leaf, peas, potato, thyme, +beef bouillon granules, +beef broth, +sirloin steak, +carrot, +celery, +tomato, +onions, +oregano, +black pepper

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Crock Pot Beef Vegetable Soup

This is another delicious soup I like to make in the crock pot.

basil, bay leaf, thyme, peas, potato, +beef broth, +beef, +brown sugar, +carrot, +celery, +tomato, +oregano, +parsley, +salt, +onions

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Savory Beef Stew

"Stew is one of my family's favorite dishes. Everyone is surprised that there's cranberry juice in this recipe - it really gives it a unique flavor."

bay leaf, cloves, thyme, peas, potato, +bacon, +carrot, +cranberry juice, +marjoram, +flour, +garlic powder, +beef, +onions, +black pepper, +salt

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beef barley stew/soup

this is a winter staple here, especially when my college kids come home

barley, basil, peas, potato, thyme, +carrot, +bay leaves, +beef broth, +beef, +celery, +flour, +mushroom, +olive oil, +onions, +oregano, +parsley, +salt, +water

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Aaronson's Beef Stew Recipe

peas, bay leaf, basil, thyme, potato, +beef, +carrot, +oregano, +garlic, +red onions, +red wine, +salt, +string beans

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Beef Stew Daisyfields

My favorite beef stew that I've been making for ages. What makes this stew different? It's the faint taste of cloves and chili. There are many excellent...