These make a wonderful Christmas gift. Wrap them in a cellophane bag and tie it off with a pretty ribbon.
We've all heard the jokes about it on TV....so here it is. A SUPER treat for the true connoisseur of southern cooking. Prep:20m
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We call it this because of the red and white colours, just like the flag! My kids like this with a sprinkling of red pepper flakes for a little kick.
black pepper, onions, salt, +bacon, +eggs, +garlic, +olive oil, +parmesan cheese, +red pepper, +pasta
olives, eggplant, lemon juice, black pepper, sunflower oil, onions, salt, +tomato
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In the Cape Maly Cookbook by Faldelah Williams she says that Bredies is an old Cape name for a dish of meat and vegetables stewed together so that the...
onions, salt, sunflower oil, +cabbage, +cinnamon, +red chilies, +garlic paste, +nutmeg, +peppercorn, +potato, +sugar, +water, +allspice, +cloves, +green chilies
This is made with Splenda.
olives, onions, eggplant, black pepper, salt, lemon juice, +olive oil, +water, +garlic, +lamb, +tomato, +flour, +oregano, +parmesan cheese
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eggplant, lemon juice, olives, salt, black pepper, onions, +olive oil, +tomato, +lamb, +oregano, +garlic, +flour, +water, +parmesan cheese
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Annie swore by Mazola oil... Annie is my mother; Her children all affectionately called her Annie. Eggplant was relatively inexpensive. It was used...
eggplant, lemon juice, onions, black pepper, salt, +vegetable oil
Of course you can broil this too, but it tastes best with that little bit of char from the grill. Don't peel the eggplant, it would get too soft without...
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