Salmon and smoked salmon balls
sugar, salt, +water, +yeast, +flour, +black pepper, +baking powder, +milk, +spring onion, +hot sauce, +coriander, +eggs, +thyme, +salmon, +vegetable oil, +salsa
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Double Smoked Salmon Mousse
This chunky Salmon Mousse is made with hot smoked salmon and cold smoked salmon. Hot being the salmon that is smoked in hot smoke so that it cooks; and...
salt, +cucumber, +dill weed, +water, +lettuce, +lemon, +lemon juice, +mayonnaise, +black pepper, +salmon, +ketchup, +unflavored gelatin
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Gravlax (marinated salmon)
This is the traditional Swedish gravlax recipe. Nowadays lots of varieties have evolved, but this is the original. It is traditionally served with the...
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Gravlax Or Dill-cured Salmon With Sauce Recipe
This is the traditional Swedish way to cure salmon and is in my opinion nicer than smoked salmon. Prep:20m
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Salmon Pasta Salad
Don't recall where this recipe came from years ago, but it is one of the few salmon recipes that I really like. Note that 1.75 cups of cold baked salmon...
salt, sugar, +carrot, +celery, +oregano, +green onion, +black pepper, +red pepper, +red salmon, +red wine vinegar, +olives, +pasta, +vegetable oil, +olive oil
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Home-Smoked Salmon Fillets
Because the heat on individual grills varies, cooking times will range from about 30 minutes to one hour. Be sure to regulate the barbecue so that the...
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Best Smoked Salmon Brine Ala Poppie
This is simple as can be, but it is the best brine for smoked salmon that I have ever used. My grampa Poppie did it like this and my husband and I decided...
salt, sugar, +apple cider
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Chinese Style Gravlax(Cured Salmon)
A fillet of lightly cured salmon hinting of ginger, coriander, and Szechwan peppercorn. Cured salmon is surprisingly easy to make! A piece of plastic wrap...
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Grilled Salmon With Blackberry-Cabernet Coulis
The berry sauce on this salmon should be nicely balanced between sweet and tart; judge the amount of sugar to add by the sweetness of the fruit. From a...
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