It's everything you love about the lemon poppy-seed desserts, but without the flour! Perfect to celebrate Spring, light and flavorful, yet a little sophisticated...
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From "Big, Soft, Chewy Cookies", by Jill Van Cleave. When I make these cookies, I generally substitute grapefruit rind/juice for the lemon rind/juice......
sugar, +baking powder, +baking soda, +butter, +powdered sugar, +egg yolks, +flour, +icing, +lemon zest, +poppy seeds, +salt, +sour cream, +lemon juice, +vanilla extract
A light lemony poppy seed cookie. Prep:20m
sugar, +butter, +flour, +eggs, +egg yolks, +coriander, +lemon zest, +baking soda, +poppy seeds, +lemon extract
"A delicious and easy poppy seed bread made from scratch."
sugar, +baking powder, +eggs, +flour, +lemon extract, +milk, +orange juice, +poppy seeds, +salt, +vanilla extract, +vegetable oil
"This mouth-watering sensation will have your taste buds reeling! lemon yogurt and poppy seeds are blended with yellow cake mix and baked in a Bundt pan!"
"A mild lemon flavor comes through in this tall loaf flecked with poppy seeds. 'Slices are good spread with nutmeg butter or cream cheese,' suggests Claudia...
sugar, +bread flour, +butter, +powdered sugar, +eggs, +lemon juice, +lemon zest, +nutmeg, +poppy seeds, +salt, +water, +yeast
"This has a nice fresh lemon flavor. Makes nice muffins, also."
sugar, +baking soda, +butter, +eggs, +flour, +lemon juice, +lemon zest, +yogurt, +poppy seeds, +salt
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