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From "Big, Soft, Chewy Cookies", by Jill Van Cleave. When I make these cookies, I generally substitute grapefruit rind/juice for the lemon rind/juice......
poppy seeds, sugar, +baking powder, +baking soda, +butter, +powdered sugar, +egg yolks, +flour, +icing, +lemon zest, +salt, +sour cream, +lemon juice, +vanilla extract
It's everything you love about the lemon poppy-seed desserts, but without the flour! Perfect to celebrate Spring, light and flavorful, yet a little sophisticated...
A light lemony poppy seed cookie. Prep:20m
sugar, poppy seeds, +butter, +flour, +eggs, +egg yolks, +coriander, +lemon zest, +baking soda, +lemon extract
"A delicious and easy poppy seed bread made from scratch."
poppy seeds, sugar, +baking powder, +eggs, +flour, +lemon extract, +milk, +orange juice, +salt, +vanilla extract, +vegetable oil
"This mouth-watering sensation will have your taste buds reeling! lemon yogurt and poppy seeds are blended with yellow cake mix and baked in a Bundt pan!"
"A mild lemon flavor comes through in this tall loaf flecked with poppy seeds. 'Slices are good spread with nutmeg butter or cream cheese,' suggests Claudia...
poppy seeds, sugar, +bread flour, +butter, +powdered sugar, +eggs, +lemon juice, +lemon zest, +nutmeg, +salt, +water, +yeast
"This has a nice fresh lemon flavor. Makes nice muffins, also."
"These light golden loaves have just a hint of almond flavor mixed in with the lemon."
poppy seeds, sugar, +almond extract, +baking soda, +butter, +eggs, +egg yolks, +flour, +lemon zest, +yogurt, +vanilla extract
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