The number one appetizer from "Joe's Crab Shack" is this fantastic dip. You don't need expensive "blue crab" to make this. Supermarket canned crab is fine,...
green onion, +crabmeat, +cream cheese, +paprika, +red chili pepper, +cheese, +green chilies, +parsley, +salt, +white pepper
These delicious Chinese treats lack the normal MSG and are not deep fried like most rangoons are. They are a much healthier version. Try them, you'll love...
I've searched the web for crab won tons that tasted like the ones at my local Chinese restaurant. After no luck and recipes gone horribly wrong, I asked...
These are great appetizers! They look so pretty. and are very easy to prepare. I use my Fry Daddy for these.
This crab meat is really good. We make it for wedding/baby showers and holidays. Prep:5m
Deep fried crab rangoon
This is one of my favorite snacks. It can be served with crackers, or I like to eat it with the big corn chips (Scoops) or serve it in jumbo pasta shells....
green onion, +black pepper, +cream cheese, +garlic powder, +red pepper flakes, +imitation crabmeat, +mayonnaise, +paprika, +roma tomato
There are never any leftovers at my house when I make these. Prep:60m
green onion, sugar, +cilantro, +crab meat, +cream cheese, +ginger, +lime juice, +vegetable oil, +wonton wrapper
Cole slaw transformed - with Krab/crab, green onion, tomato and a spicy, crunchy peanut topping. Can be made the day before and served as a main or side...
green onion, sugar, +cayenne, +cider vinegar, +coleslaw, +curry powder, +garam masala, +imitation crabmeat, +mayonnaise, +vegetable oil, +salt, +peanuts, +tomato
This recipe comes from cooks.com. This was a highly rated recipes and I have used it many times. It was getting expensive to call our local Chinese Restaurnt...
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