Candied Salmon
"This is a recipe that I used on other fish and decided to try it on salmon. Even my husband likes it and he is not a salmon fan."
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Ginger-Glazed Salmon
This fish has a light, oriental flavor that is added by marination. Grilling makes this an easy meal for weeknights or summer when we don't want to heat...
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Cedar Plank Salmon With Orange Balsamic Glaze Recipe
This has been our favorite way to eat salmon all summer long. If it's too cold to grill where you are (poor things!), you could bake this in the oven as...
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Brine for Smoked Salmon
"Salmon brine is made with lots of citrus flavor. It is also excellent for trout. This recipe makes enough to brine two large salmon fillets."
garlic, sugar, +black pepper, +brown sugar, +kosher salt, +lemon pepper, +lemon, +lime, +orange, +hot sauce, +water, +yellow onions
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Sake Ginger Glazed Salmon Recipe
This is a very simple, highly flavorful salmon dish, using a classic Japanese yakitori marinade with the addition of some finely grated fresh ginger. If...
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Salmon "Bulgogi" with Bok Choy and Mushrooms
garlic, sugar, +dark sesame oil, +cabbage, +chili sauce, +rice wine, +green onion, +ginger, +olive oil, +salmon, +shiitake mushroom, +soy sauce
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Mexican Salmon
"Salmon steaks are marinated in a tangy lime juice mixture, broiled, and served with lettuce, tomatoes, green onions and lime wedges. This recipe is great...
garlic, sugar, +allspice, +cinnamon, +cumin, +green onion, +lettuce, +lime, +roasted red peppers, +olive oil, +salmon, +salt, +tomato
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Wild Salmon with Pearl Couscous, Slow-Roasted Tomatoes, and Lemon Oregano Oil
We prefer wild salmon not only for ecological reasons but for its flavor, which is more mild than that of farm raised. Although limited varieties are available...
garlic, sugar, +basil, +black pepper, +olive oil, +olives, +lemon juice, +lemon zest, +couscous, +tomato, +chicken broth, +salt, +water
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