Gravlax Or Dill-cured Salmon With Sauce Recipe
This is the traditional Swedish way to cure salmon and is in my opinion nicer than smoked salmon. Prep:20m
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Baklava Salmon (Salmon With Honey, Butter, Walnuts, and Mustard)
One of my friends deemed this "Baklava Salmon" and the name stuck. The salmon & mustard go well with the honey, butter, and walnuts. We usually serve this...
dijon mustard, +butter, +bread crumbs, +black pepper, +parsley, +honey, +kosher salt, +lime, +salmon, +walnut
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Eggs Benedict with Salmon
"Smoked salmon and rye bread add a new twist to the traditional eggs Benedict. Sauce can be set aside at room temp for up to one hour. When ready to serve,...
dijon mustard, sugar, +black pepper, +capers, +egg yolks, +eggs, +lemon juice, +hot sauce, +yogurt, +rye bread, +salt, +salmon
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Smoked Salmon-Avocado Salad
dijon mustard, sugar, +olive oil, +lemon juice, +kosher salt, +black pepper, +arugula, +radish, +salmon, +avocado
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