These cookies really do melt in your mouth, and they're just as good without the pecans if you don't have them to hand.

Adapted from The Food Allergy CookbookFound this for my friends who need gluten free dessert! I'm guessing at the servings because none was stated. This...

"When you don't have the time to make a yeast dough from scratch, these 'quickie sticky buns' are great. Using handy refrigerated crescent rolls, you're...

This is my favourite shortbread cookie, and I always have the ingredients on hand. So simple to make and so delicious, it produces a very delicate shortbread...

"This is the easiest, best toffee I have ever made. Everyone who tries it wants the recipe."

Flaky French rolls with top knots-I always make these each year for Thanksgiving and Christmas...and any special celebration. But they are easy enough...

This is wonderful warm out of the oven with syrup

"They are terrific! Not chalky, but creamy and delicious. These can be stored at room temperature, or frozen. Can't beat pralines from Louisiana!"

This bread is so yummy that it will be gone before you know it.