onions, celery, green pepper, eggs, olive oil, salt, +zinfandel, +chicken, +sausage, +shrimp, +crawfish tail, +worcestershire sauce, +hot sauce, +ketchup, +garlic, +crackers, +kosher salt, +balsamic vinegar, +honey, +chiffonade, +apple, +corn, +tomato, +pecan, +vegetable oil, +buns, +mustard
Boil your eggs, and eat them, too!! This is a great egg salad, and is 3 ww points a serving, not including any bread. I like mine on toasted oat bran bread,...
"This egg dish is true to my Italian heritage. Italians make frittatas with many combinations of ingredients. I'm a creative cook, so I came up with this...
allrecipes.com - Similiar recipes
Equal amount of salmon may be substituted for the tuna. These are handy for lunches and breakfasts also!
This is my very own recipe. It didn't come from a book, a friend or computer. It can be prepared for breakfast or brunch and served with fresh fruit such...
www.grouprecipes.com - Similiar recipes
This recipe combines the distinctive taste and wonderful crunch of celery root with the usual starchy Russet potatoes. I loved the flavor and the texture,...
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