This dish is a must every winter. It goes well with jasmin rice or fried rice noodles. Prep:30m
soy sauce, +bay leaves, +cilantro, +ginger, +garlic, +chilli, +lamb shoulder, +lemon grass, +leaves, +nuts, +coconut milk, +onions, +green pepper, +red pepper flakes, +seeds, +coconut oil, +fish sauce, +tea, +shrimp paste, +turmeric
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