Recipes with Soup, Rolled oat, Garam masala, Vegetable broth, Italian seasoning, Turmeric, Cayenne, Basil, Chilies

Creamy Tomato/Veggie Soup

soup, basil, rolled oat, vegetable broth, italian seasoning, cayenne, turmeric, garam masala, +celery, +carrot, +red pepper flakes, +onions, +vegetable oil

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Tomato soup with lentils - Indian style

chilies, garam masala, vegetable broth, turmeric, +ghee, +cumin, +garlic, +red lentils, +tomato, +sugar, +salt, +mustard, +cilantro, +bread

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Creamy Vegetable Soup

basil, vegetable broth, rolled oat, cayenne, +olive oil, +apple juice, +broccoli, +onions, +garlic, +thyme

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Indian Style Lamb Curry

garam masala, chilies, turmeric, vegetable broth, +flour, +garlic, +grapes, +lamb, +onions, +rice, +salt, +potato

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Mesir Wat - Ethiopian Lentil Dish Recipe

This is a recipe that I've tweaked to perfection and every asks me to bring to any pot-luck or party. If you can find a market that sells berere (a spice...

cayenne, garam masala, turmeric, vegetable broth, +garlic, +black pepper, +tomato paste, +red lentils, +vegetable oil, +onions, +sea salt, +paprika, +ginger

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Mesir W'et - Spicy Ethiopian Lentil Stew

vegetable broth, turmeric, garam masala, cayenne, +red lentils, +onions, +garlic, +tomato paste, +paprika, +ginger, +sea salt, +black pepper, +vegetable oil

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Indian Potatoes with Cauliflower - Aloo Gobi

The taste of the cauliflower varies from the potatoes in this brightly colored, tasty dish. Makes an excellent vegetarian main dish.

cayenne, chilies, garam masala, turmeric, +cauliflower, +cilantro, +cumin, +coriander, +onions, +potato, +salt, +tomato sauce, +vegetable oil, +water

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Teriyaki Chicken With Curry Pasta Recipe

This is a staple at our dinner table!! Very yummy and also very good if you make it vegetarian. Prep:15m

chilies, vegetable broth, basil, italian seasoning, +spaghettini, +honey, +mushroom, +onions, +red pepper, +cornstarch, +soy sauce, +curry powder, +vegetable oil, +zucchini

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Gypsy Soup

Delicious!!! Found this in Jane Brody's Good Food Book. You can subtitute the vegetables to what you have on hand, like carrots and green beans instead...