"This is NOT your usual plain green bean casserole. This is a recipe that started with my great-aunt and has been passed around our family for years. People...
"A different twist to the usual green bean casserole. Given to me years ago by my ex-mother-in-law, this is a tasty, fresh, sweet and tangy new way to...
"A sweet-and-sour sauce makes fresh green beans a little special. The tangy treatment for this everyday vegetable dresses them up nicely, so they complement...
"Asparagus, bacon and goat cheese top this intriguing pizza. A unique combination of ingredients that are sure to get your tastebuds in gear!"
"Cheese and bacon liven up plain green beans. This dish can be served immediately after preparing, but I often refrigerate it overnight to let the flavors...
"Valerie Belley of St. Louis, Missouri enhances her pared-down potato dish by adding a layer of sliced onions and sprinkling of crumbled bacon. 'They...
"Crisp bacon, Italian tomatoes, brown sugar, green beans... everyone loves this unusual mixture of ingredients. It usually doesn't last long."
"This is a favorite at salad suppers, I serve the dressing on the side for these suppers."
"A slightly tart green bean side dish flavored with onion and bacon. Goes great with ham or pork."
"Delicious and easy to make variation of the bland holiday favorite. Warning: They'll make you bring it every year!"
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