Old family recipe, so simple that guests refuse to believe that I'm not hiding some secret ingredient! Removing the skin from the chicken greatly reduces...
flour, milk, salt, shortening, +chicken
"This is a great addition to any broth, vegetable or noodle soup."
Found this years ago in the food section of our local paper (San Jose Mercury News). Very good biscuits.
I get this recipe from my Pillsbury Family Cookbook that was published in 1963. It was my mothers, a graduation present I believe, and I refer to it on...
Flaky inside, a little crunchy outside. Wonderful with lots of butter while still hot.
A light fluffy biscuit--- perfect with either gravy, butter and jam, or maple syrup...mmmm
This is so yummy. Everyone loves it.
flour, milk, salt, shortening, +butter
"A drop biscuit is great for people with small kitchens. So simple, but oh so good!"
"This is a basic biscuit recipe with baking powder used as the leavening. They're easy to make and go with almost any meal."
I've been making this same recipe for home made biscuits for 40 years, so I could not begin to tell you where the recipe came from. I just know its GOOD
flour, milk, shortening, salt, +baking powder
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