Basic Navajo Fry Bread
I first made this on 06/04/02. Very tasty and easy to make. Fluffier and more bread-like than versions I've tried before. I like to add 1 more tbsp. of...
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Aida's Single Pie Crust
I saw this on an episode of Ask Aida. Makes 1 crust for a 9" or 10" pie. She suggests keeping the shortening in the freezer which will make the...
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Aunt Cora's Biscuits
I adopted this recipe during the Recipezaar Adoption, so I have not idea who Aunt Cora is, but she's got to be one great lady!!! I made these biscuits...
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Basic Shortcrust Pie Crust
This easy, no fail, flaky all purpose pastry can be made by hand or in the food processor. The proportion of butter and shortening gives the pastry a perfect...
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Cappuccino-Hazelnut Shortbread
These are lovely to add to a gift basket and they will ship well enough if it isn't going to take too long to get to the destination and they are carefully...
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Coconut Oatmeal Cookies
My grand-daughter sent me this recipe she says they are delicious. These cookies work very well using Splenda or Splenda for Baking,in place of the white...
shortening, +baking powder, +baking soda, +brown sugar, +butter, +eggs, +flaked coconut, +flour, +raisins, +rolled oat, +vanilla extract, +sugar
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Chocolate Chip Peppermint Cookies
A "Christmasy" version of chocolate chip cookies. Use crushed candy canes or the round red and white peppermint hard candies. The shortening...
shortening, +almond extract, +baking soda, +candy canes, +eggs, +flour, +brown sugar, +salt, +semisweet chocolate chips, +butter, +vanilla extract, +sugar
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Lamb and Sausage Pie
Lard is the fat of choice on Majorca, but here we have substituted solid vegetable shortening in the crust, with equally delicious results. For a truly...
shortening, +flour, +eggs, +garlic, +lamb shoulder, +olive oil, +orange juice, +saffron, +salt, +onions, +sausage, +white wine
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Crocus Plains Biscuits
My son got this recipe from his food service instructor Mo Balcaen at Crocus Plains Regional High School, Brandon, MB.,Canada. I made some changes by...
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Best Basic Chocolate Chip Cookies
The following appeared in BH&G Feb. 99. I like it because I can make the variety preferred by whomever is visiting that day. "A few tweaks in...
shortening, +flour, +baking soda, +brown sugar, +butter, +eggs, +sugar, +salt, +semisweet chocolate chips, +vanilla extract, +walnut
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