The key to a good flaky pie crust is using a combination of butter for flavor and vegetable shortening for flakiness. This recipe makes enough for one...

This recipe was in a box of loose recipes I'd cut out of magazines and newspapers. I'm posting it here so it won't get lost.See NOTE at bottom of recipe...

I found this recipe in one of my cooking light magazines. These biscuits are easy to make and they have a great taste. I used 3 C. white flour and 2 C....

Yes, another brownie recipe. I never much liked brownies made with cocoa powder until I discovered that using 1/2 vegetable shortening made a big difference...

A very simple and easy way to make Burger King Onion Rings at home. It does take a little getting used to, but once you get the hang of it, it's pretty...

These cookies have been served for over 75 years in the quiet village of Orkney Springs, VA. We have stayed in this retreat center called Shrine Mont...

I love this banana bread. It is an old family recipe that I decided to share! Oftentimes I will use butter instead of shortening, but for the sake of keeping...

This is a recipe that is higher in fiber and slightly lower in fat than most of the ones already posted. I use whole wheat pastry flour and the shortening...

"This may be the icing that you are looking for. It is very chocolaty and has a soft set to it. Try using a butter-flavored shortening. It makes the...