"'WE BAKED at least two batches of bread each week for our family of six. We also spent hours (or so it seemed) churning the butter to spread on it, which...

A classic white bread recipe from the Fannie Farmer cookbook. It's exactly what a bread of this type should be: flavorful and filling! Prep:180m

There are two very important things I've learned from making French bread. You don't need a special pan (though I use one now) to have it rise and hold...

My family loves this bread! I like to serve it especially with soups and sometimes along with dinner. This is the bread I make when I don't use my bread...

"Homemade bread can be time-consuming, difficult and tricky to make. But this fun-to-eat 'monkey bread', baked in a fluted tube pan, is easy and almost...

About 25 years ago, when money was tight, as part of my birthday gift, my sister compiled a scribbler filled with all her favorite recipes. This recipe...

"My husband and I have eaten this simple-to-make bread for years. It's so nice to have homemade bread with spaghetti, and it's even nicer when you don't...

This is my favorite home baked bread recipe. I got it from an Amish cookbook years ago and no other bread recipe I have tried beats it. It is a standard...

"This recipe uses a white bread straight dough as the base. When making raisin bread, you may use brown sugar instead of white. Grated orange or lemon...