Best of the Bay Recipes...she Crab Soup
The Chesapeake Bay area is famous for its wealth of seafood: Crab Cakes, Oyster Stew, Steamed Crabs and much more. These culinary favorites are steeped...
sherry, lemon juice, +butter, +crab meat, +crabs, +fish stock, +flour, +black pepper, +heavy cream, +onions, +salt, +shallot, +hot sauce, +worcestershire sauce
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Crab Pate
Delicious starter served with hot brown toast or great for lunch with a salad, good in a sandwich - yummy way to stretch a crab.
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Crab and Crimini Bisque
Crab and mushrooms have always made good dining companions, but never more so than in this velvety soup. Serve it as the first course at a dinner party...
lemon juice, sherry, +flour, +mushroom, +egg yolks, +garlic, +crabmeat, +onions, +chicken broth, +heavy cream
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Crab Cakes from Joe's Crab Shack
lemon juice, +black pepper, +seasoning, +bread crumbs, +crabmeat, +red pepper flakes, +dijon mustard, +egg yolks, +mayonnaise, +parsley, +salt, +worcestershire sauce
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