Recipes with Shallot, Red wine, Beef, Tomato, Dijon mustard, Bay leaves

Braised Short Ribs With Dijon Mustard

This recipe is from Epicurious adapted from Daniel Boulud's Cafe Boulud Cookbook. I've made this 6 times already because my guests keep requesting this...

dijon mustard, red wine, tomato, shallot, beef

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Braised Short Ribs with Dijon Mustard

Chefs know this secret: Short ribs are long on flavor. Their rich, meaty taste makes them a perfect choice for cooks who want full-bodied food with very...

dijon mustard, beef, tomato, red wine, shallot

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Braised Short Ribs With Dijon Mustard Recipe

beef, dijon mustard, tomato, red wine, shallot

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Beef Chuck Stew

Robust flavor all in one pot.

bay leaves, beef, dijon mustard, red wine, tomato, +beef broth, +carrot, +celery, +flour, +garlic, +olive oil, +onions, +potato, +salt, +tomato paste, +butter

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Olive-Crusted Rack of Lamb

The divine lamb dish featured here is a perfect example of the excellent food served at El Olivo. This romantic restaurant, in a restored olive-oil mill,...

bay leaves, dijon mustard, red wine, shallot, tomato, +carrot, +garlic, +kalamata olive, +leek, +lamb, +olive oil, +onions, +water

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Grillades

beef, tomato, shallot, bay leaves, red wine, +veal, +flour, +olive oil, +onions, +red pepper, +celery, +garlic, +thyme, +oregano, +basil, +salt, +cayenne, +black pepper, +veal stock, +green onion, +parsley, +grits

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Braised Short Ribs (Crock Pot)

This recipe is in the October 2008 issue of Bon Appetit and is absolutely delicious. It is very easy to make but looks and tastes like you spent hours...

bay leaves, beef, tomato, red wine, +mushroom, +bread, +garlic, +kosher salt, +onions, +parsley

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