shallot, red wine, +vegetable oil, +sirloin steak, +mushroom, +flour, +chicken, +tomato paste, +parsley, +salt
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This was, simply put, stunning. Steak in a shallot/wine/butter sauce with roasted potatoes. Alas, the best things in life are rarely free and this one's...
red wine, shallot, +bay leaf, +beef broth, +olive oil, +rosemary, +salt, +sirloin steak, +butter, +potato
Entrecote Bordelaise is a French classic, impressive yet simple to prepare - it is a very chic way to serve a steak! Here are my easy step by step instructions...
Green Box Recipe by Mom. Prep:10m
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This recipe originally called for sweet potato frites, but we are not fans of sweet potatoes, so alas the change. Make sure to time the cooking of the...
red wine, shallot, +beef broth, +butter, +garlic, +peppercorn, +olive oil, +sirloin steak, +red pepper flakes, +bread
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To my way of thinking, the traditional way of serving hanger steak is the best. The steaks are quickly pan-roastedthey're best served medium-rare\r\n(although...
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