"This is a deliciously chewy, sweet, nutty-tasting bread."
"My father would make this when I was a child. When I make it now, it reminds me of home. It is a milk, rich and creamy recipe. My family's all time favorite!...
"'My husband game me a bread machine for Christmas the year we were married, and I use it about once a week,' notes Janet Vink from Geneseo, Illinois....
"Slices of this crusty bread are great alongside meals or for sandwiches. It's one of the lightest wheat breads I've ever tried. ...
salt, yeast, +baking soda, +bread flour, +butter, +buttermilk, +cracked wheat, +honey, +water, +flour
"You'll spend more time enjoying this dish than preparing it! Add a loaf of hearty bread and a salad and you'll have a well-rounded dinner."
"Leaving the tender skins on the spuds not only saves time, it sparks the taste and adds color to these hearty mashed potatoes. They're perfect with the...
"A simple European style country bread. Just enough whole wheat to give it some flavor but not so much that it's heavy. I use an overnight starter to give...
"'Serve this unique pizza for a family supper or an elegant buffet,' suggests Cindy Bedell, West Lafayette, Indiana."
"I got this recipe from a friend. It is very easy, and doesn't take long to make."
"What Grandma used to make! Our family's favorite. The recipe was never written down (that I know of) until she shared it with me when she was in her...
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