yeast, mustard, salt, sesame seed, +carrot, +sweet pickle, +red onions, +mayonnaise, +lemon juice, +soy sauce, +parsley, +dill weed, +dijon mustard, +onion powder, +garlic powder, +paprika, +turmeric, +cracked black pepper, +cayenne
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I'm from Philly, so soft pretzels are all over, BUT these home-baked pretzels are awesome. They are more like a PA Dutch pretzel, a little softer and more...
I make this bread often, especially when I want a bread that has a bit more body than a white bread, but not as rustic as a traditional French bread. I...
It is said that Buddha gave this bread as a gift to Greece during his visit there. Once the Greeks tasted it, they immediately converted to Buddhism.......
If you're not lucky enough to live in a city with an embarrassment of bagel riches, these will get you close to the "real thing." Great fresh out of the...
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My friend Debbie Yakobian's son Nadav is in the Israeli army. He brought home this recipe and Debbie has started making it every Friday for the Sabbath....
This is a wonderful tasting tender white bread that gets extra flavor and texture from sesame seeds.
This is a recipe that I put together myself and ever since I have never bought any.
These accompany any dinner and make a great panini for sandwiches.
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