Green Mole
Mole Verde\r\n\r\n\r\nWhile this mole is best eaten soon after it is made, to appreciate the flavor of all the fresh greens, it can be prepared ahead up...
lard, allspice, swiss chard, poblano chiles, romaine lettuce, sea salt, serrano pepper, +cilantro, +parsley, +chicken, +cloves, +garlic, +peppercorn, +chicken broth, +onions
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Pollo en Pipian Verde
allspice, black pepper, lard, poblano chiles, serrano pepper, +coriander, +chicken, +tortilla, +cumin, +garlic, +pumpkin seeds, +salt, +sesame seed, +tomatillo, +onions
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Puebla-Style Fiesta Turkey in Mole Sauce
Mole Poblano\r\nMole is very time-consuming to make, but you can begin up to three days ahead. The results are well worth the effort. In Mexico, this is...
allspice, black pepper, poblano chiles, sea salt, lard, +almond, +anise, +vegetable oil, +cloves, +cumin, +plantains, +dried mexican oregano, +chilies, +pasilla chiles, +thyme, +garlic, +cinnamon, +chocolate, +pecan, +brown sugar, +tomato, +turkey, +raisins, +sesame seed, +pepitas, +corn tortillas, +tomatillo, +peanuts, +water, +onions, +roll
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Beef Ribs Dry Roasted
This dry roasted beef rib recipe is a creation of mine that takes time to cook but its all oven cooking but once it is done you will be amazed at the tenderness...
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Fiery Spiced Pickles Recipe
Spicy, dilly, zippy pickles. (From the Chicago Tribune) Prep:20m
sea salt, bay leaves, serrano pepper, allspice, +garlic, +dill weed, +cucumber, +mustard seed, +water
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Lentil Soup with Chard
sea salt, bay leaves, swiss chard, black pepper, +lentils, +water, +carrot, +thyme, +garlic, +parsley, +butter, +onions, +cumin, +lemon juice, +yogurt
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Grandma's Pickled Onions
English pickled onions - a genuine old fashioned recipe.
sea salt, black pepper, allspice, bay leaves, +water, +shallot, +brown sugar, +apple cider vinegar, +peppercorn, +cloves
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Home-cured herring
sea salt, allspice, black pepper, bay leaves, +caster sugar, +white wine vinegar, +water, +carrot, +red onions, +horseradish
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Moonbat Chili Recipe
Here’s a birkenstock and dreadlock wearing, slobbering at the mouth, “Bush is HITLER!” chili recipe, dedicated to those Seattle moonbats who make...
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