Green Mole
Mole Verde\r\n\r\n\r\nWhile this mole is best eaten soon after it is made, to appreciate the flavor of all the fresh greens, it can be prepared ahead up...
lard, allspice, cilantro, swiss chard, poblano chiles, romaine lettuce, sea salt, serrano pepper, +parsley, +chicken, +cloves, +garlic, +peppercorn, +chicken broth, +onions
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Pork Chili Verde
lard, sea salt, black pepper, poblano chiles, cilantro, +pork chops, +yellow onions, +garlic, +cumin, +jalapeno, +yellow bell pepper, +chicken broth, +tomatillo, +cheddar cheese
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Pollo en Pipian Verde
allspice, black pepper, lard, poblano chiles, serrano pepper, +coriander, +chicken, +tortilla, +cumin, +garlic, +pumpkin seeds, +salt, +sesame seed, +tomatillo, +onions
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Bomb Brine
Brining a bird before baking it ensures a TASTY and JUICY cut of meat. This brine recipe is the BOMB and probably the last one you will ever need. Fresh...
allspice, black pepper, cilantro, sea salt, serrano pepper, +bay leaf, +chili powder, +oregano, +garlic, +cumin, +lemon juice, +lime zest, +nutmeg, +onions, +orange juice, +pineapple juice, +sugar
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Puebla-Style Fiesta Turkey in Mole Sauce
Mole Poblano\r\nMole is very time-consuming to make, but you can begin up to three days ahead. The results are well worth the effort. In Mexico, this is...
allspice, black pepper, poblano chiles, sea salt, lard, +almond, +anise, +vegetable oil, +cloves, +cumin, +plantains, +dried mexican oregano, +chilies, +pasilla chiles, +thyme, +garlic, +cinnamon, +chocolate, +pecan, +brown sugar, +tomato, +turkey, +raisins, +sesame seed, +pepitas, +corn tortillas, +tomatillo, +peanuts, +water, +onions, +roll
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Beef Ribs Dry Roasted
This dry roasted beef rib recipe is a creation of mine that takes time to cook but its all oven cooking but once it is done you will be amazed at the tenderness...
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Salsa Verde (Green Sauce)
serrano pepper, poblano chiles, cilantro, sea salt, +garlic, +pumpkin seeds, +parsley, +olive oil, +lime juice
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Chicken in Green Pumpkin-Seed Sauce
black pepper, cilantro, sea salt, serrano pepper, +chicken, +vegetable oil, +garlic, +pumpkin seeds, +tomatillo, +water, +onions
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Ahi Tuna Seviche with Mango and Avocado
cilantro, serrano pepper, sea salt, black pepper, +tuna, +olive oil, +oregano, +green onion, +mango, +roma tomato, +lime juice, +mint
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