Boulevard Gourmet's Scallop Sate
From the Boulevard Gourmet Caterers in Palm Beach Gardens, FL. This is a very simple and extremely delicious recipe. If serving as a main dish, serve...
butter, lemon juice, parsley, sea scallops, garlic, lemon, sugar
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Shrimp Creole With White Rice
parsley, onions, garlic, lemon, lemon juice, sugar, butter, +black pepper, +red pepper, +bacon, +bay leaf, +peppers, +green pepper, +celery, +shrimp, +thyme, +file powder, +salt
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Shrimp Creole With White Rice
parsley, onions, garlic, lemon, lemon juice, sugar, butter, +bacon, +bay leaf, +peppers, +green pepper, +celery, +shrimp, +black pepper, +red pepper, +thyme, +file powder, +salt, +rice
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Pan-fried scallops with cauliflower chips, cauliflower puree and gremolata dressing
butter, garlic, onions, lemon, parsley, sea scallops, lemon juice, +cauliflower, +cornflour, +flour, +cumin, +water, +ice, +black pepper, +vegetable oil, +whole milk, +chicken broth, +vanilla pod, +salad dressing, +olive oil
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Coquilles St. Jacques
sea scallops, butter, garlic, lemon, lemon juice, onions, parsley, +mushroom, +bay leaf, +cayenne, +bread crumbs, +flour, +green onion, +gruyere cheese, +heavy cream, +milk, +parmesan cheese, +salt, +shallot, +water, +white pepper, +white wine
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Moroccan Lamb Tagine with Lemon and Olives
lemon, sugar, garlic, onions, parsley, butter, lemon juice, +paprika, +ginger, +turmeric, +cayenne, +olive oil, +lamb shoulder, +water, +artichokes, +cilantro, +black pepper, +lamb, +kalamata olive, +couscous, +salt, +cinnamon, +cumin
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Scallop Saute
This is SO easy, and very good. I just pile this on a plate and add a side , and a small salad.
sea scallops, butter, parsley, garlic, lemon juice, onions, +black pepper, +red pepper flakes, +salt
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Mussels And Scallops In Cream Recipe
This is an elegant yet easy-to-make stew-soup to serve guests. You can get everything ready for it, but don't make it until about 15 minutes before you...
butter, garlic, lemon, sea scallops, onions, parsley, +black pepper, +mussels, +heavy cream, +white wine
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Favorite Scallops
This is my favorite way to prepare scallops. Recipe adapted from Bon Appetit ( October, 1981).
butter, garlic, lemon juice, lemon, parsley, sea scallops, +oregano, +tarragon, +paprika, +salt, +sherry
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Lemon-Shallot Scallops
sea scallops, butter, garlic, lemon juice, parsley, lemon, +olive oil, +salt, +black pepper, +shallot, +white wine
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