This is my favorite way to prepare scallops. Recipe adapted from Bon Appetit ( October, 1981).
butter, garlic, lemon juice, lemon, parsley, sea scallops, +oregano, +tarragon, +paprika, +salt, +sherry
sea scallops, butter, garlic, lemon juice, parsley, lemon, +olive oil, +salt, +black pepper, +shallot, +white wine
find.myrecipes.com - Similiar recipes
Just bought 2 pounds of mussels. Tossed this together almost as fast as we ate it! Lots of fresh herbs and garlic. Make sure you have some wonderful bread...
bay leaf, butter, parsley, garlic, lemon juice, lemon, +chili pepper, +mussels, +olive oil, +oregano, +tarragon, +thyme, +vidalia onions, +white wine
sea scallops, garlic, butter, lemon, parsley, +vermouth
Delectable pan seared sea scallops with a classic French browned butter and lemon sauce! Quick and easy recipe.
This is SO easy, and very good. I just pile this on a plate and add a side , and a small salad.
sea scallops, butter, parsley, garlic, lemon juice, +onions, +black pepper, +red pepper flakes, +salt
Can't find what you are looking for? Try our custom google recipe search:
ToolsAdd to your Website
Search alongside Google
Recipe Puppy for iPhone
MoreSubmit your Recipe
Online Grocery Delivery
Restaurant Gift Certificates