A 1 Sauce Recipe
sea salt, garlic, anchovy fillets, black pepper, red wine, +molasses, +green onion, +mustard powder, +paprika, +fenugreek, +ginger, +cloves, +seeds, +hot sauce, +wine, +white vinegar
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Daube of Beef Short Ribs with Horseradish Potato Puree
garlic, red wine, anchovy fillets, sea salt, black pepper, +olive oil, +onions, +carrot, +celery, +rosemary, +thyme, +orange zest, +zinfandel, +veal stock, +nicoise olive, +potato, +butter
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Leg of Lamb with Garlic and Rosemary
black pepper, sea salt, garlic, red wine
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Leg of Lamb With Garlic and Rosemary
This is my favorite way to make a leg of lamb. It's simple, smells great, and tastes even better. From Gourmet magazine.
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Prime Ribs Of Beef Au Jus
red wine, garlic, sea salt, black pepper, +beef broth
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Red Onion Marmalade
sea salt, garlic, red wine, black pepper, +olive oil, +red onions, +thyme, +bay leaf, +brown sugar, +balsamic vinegar
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Braised Ligurian Chicken
A Jamie Oliver recipe which I find quite delightful. Because I don't like dark meat, I make it with all chicken breasts--and they come out juicy and tender....
anchovy fillets, black pepper, garlic, sea salt, +chicken, +olive oil, +flour, +rosemary, +kalamata olive, +tomato, +white wine
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Bean and Swiss Chard Soup
black pepper, sea salt, anchovy fillets, garlic, +parmesan cheese, +rosemary
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Pan-Roasted Shallots with Olives and Sage
red wine, sea salt, black pepper, garlic, +butter, +shallot, +sage, +honey, +bay leaves, +olives, +parsley
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