This is one of my favorite cuts, it is very tender and flavorful. Anything you can do with a steak you can do with a flat iton. This steak is best and...

This is my favorite way to make a leg of lamb. It's simple, smells great, and tastes even better. From Gourmet magazine.

This is a Greek recipe for Pork that I copied from a magazine a few years ago. Unfortunately, I do not remember the name of the magazine. It was on Mediterranean...

I made this dinner for my boyfriend and I. He is a huge steak guy and lovesfilet mignon. He devoured it and got mad when I gave a piece to the dog and...

Sweet onions stuffed with ham, cremini mushrooms and Gruyere cheese. A summer must at our house when the new crop of sweet onions come on.

We were surprised to learn that a lean meat could produce such a delicious ragù. The nice thing about this dish is that it cooks quickly and is substantial...

Fresh herbs and pancetta (Italian cured bacon) blanket the pork before it goes into the oven. Ask the butcher to tie the two loins to hold their shape....