This is a classic recipe, extremely simple and perfect for supper on the day you manage to acquire your first fresh truffle! Truffles have a pungent aroma...
Chorizo Omelette Prep:5m
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3 ingredients. Heat, flip and serve.
eggs, sausage, +salt
This recipe comes from Urbain Dubois & Emile Bernard, "La Cuisine classique", 1864. Yes 1864. The flavor is great, and placing the parmesan...
its a a tradition in our family to have an early friday breakfast togther, so i always do my speciality omlette =) check it out its amazing
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