Beef Tenderloin Steak With Mushrooms and Madeira
Beef tenderloin is also called Filet Mignon or Porterhouse, this is an amazing steak recipe that can be doubled if desired. Next to grilled steak this...
beef, butter, flour, shallot, +beef broth, +garlic, +thyme, +wine, +olive oil, +salt, +heavy cream, +mushroom
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Beef, Tomato and Red Wine Casserole
Delicious hearty casserole that's quick and easy to make.
beef, butter, flour, shallot, +brown onions, +tomato, +parsley, +milk, +olive oil, +paprika, +potato, +red wine
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Beef Tenderloin With Roasted Shallots
"The shallot sauce takes some time, but is well worth the trouble. This is definitely a company dish, and the recipe doubles well for a larger party....
beef, butter, flour, shallot, +bacon, +beef broth, +thyme, +olive oil, +port wine, +salt, +tomato paste, +watercress
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Coquille St Jacques
Wonderful taste!This can be served as an appetizer for 4 or a full course meal for 2.
butter, flour, shallot, sherry, +shrimp, +gruyere cheese, +half and half, +potato, +milk, +salt, +sea scallops, +mushroom
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Beef Bourguignonne-Topped Potatoes
beef, flour, butter, shallot, +potato, +salt, +black pepper, +thyme, +garlic, +mushroom, +beef broth, +red wine
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Braised Beef with Shallots and Mushrooms
beef, flour, butter, shallot, +beef broth, +tomato, +balsamic vinegar, +brown sugar, +carrot, +mushroom, +parsley, +lemon zest
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Sauteed Chicken Breast with Sherried Mushroom Cream Sauce
flour, butter, shallot, sherry, +chicken, +olive oil, +mushroom, +heavy cream, +chicken broth, +parsley, +nutmeg, +lemon juice
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