This is the name my daughter came up with when I served this roast leg of lamb for Boxing Day this Christmas holiday! We love roast leg of lamb and this...
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salt, thyme, +parsley, +garlic, +onions, +lemon juice, +vegetable oil, +black pepper, +marjoram, +caraway seed
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salt, thyme, +lamb, +onions, +lavender, +balsamic vinegar, +apple cider, +olive oil, +lemon juice, +sugar, +garlic
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This is an excellent way to cook lamb. Even friends of ours who've never before liked lamb love this. When feeding children who turn their noses up at...
"'MY MOTHER'S baked leg of lamb, served with gravy and mint jelly, was a masterpiece! Our family always looked forward to having it on Easter Sunday.'"
We love the simplicity of this recipe. The seasonings highlight the flavor of the lamb and the roasting method is no-fuss, tried and true. Feel free...
"This leg of lamb is succulent and aromatic, a favorite of my family at Christmas time."
Delicious either roasted or barbecued. Check internal temperature. You want it to be pink (160°F). Remember that it continues to cook a bit after you...
"A great alternative to the usual lemon, garlic, rosemary seasoning for lamb. Lamb comes out juicy and flavorful. Baste is also good on other meats and...
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