This the only recipe I use for everything now. If you live outside Canada your flour may not have the high protein/gluten that our Canadian milled flours...
This is my grandmothers recipe, she was a cook in the local high school, and we used to get served this, it is simple and delicious!
My grandma made this for us as kids all the time. She passed away two years ago and I recently came across a lot of her recipes and wanted to share them...
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