Recipes with Saffron, Olives, Red potatoes, Lemon, Bay leaf, Tomato, Ginger, Cumin, Garlic

Spicy Potato Tagine with Preserved Lemon and Olives

Editor's note: The recipe and introductory text below are excerpted from Paula Wolfert's book The Slow Mediterranean Kitchen. Wolfert also shared some...

bay leaf, garlic, ginger, olives, lemon, cumin, red potatoes, saffron, tomato, +olive oil, +parsley, +paprika, +onions, +salt

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Moroccan Lamb Stew Recipe

olives, cumin, garlic, ginger, saffron, lemon, tomato, +cinnamon, +couscous, +lamb shoulder, +olive oil, +onions, +water, +black pepper, +turmeric, +zest

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Moroccan Fish Tagine Recipe

cumin, garlic, ginger, olives, lemon, saffron, tomato, +carrot, +black pepper, +cilantro, +white fish, +olive oil, +parsley, +lemon juice, +onions, +salt, +paprika, +turmeric

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Healthy Red Lentil Rice (Masoor Dal Pulao)

saffron, tomato, garlic, ginger, cumin, bay leaf, +rice, +pearl onions, +red lentils, +peas, +carrot, +seeds, +poppy seeds, +fennel seed, +cardamom

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Chicken Tagine with Olives and Preserved Lemons

ginger, saffron, tomato, garlic, lemon, olives, +olive oil, +salt, +black pepper, +onions, +parsley, +cilantro, +brine, +chicken, +cinnamon

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Seafood Tagine

ginger, saffron, tomato, garlic, cumin, lemon, +parsley, +cilantro, +olive oil, +paprika, +lemon juice, +salt, +black pepper, +carrot, +onions, +brine

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Chicken with Lemons and Olives Emshmel

(Djej Emshmel) \r\n\r\nEditor's note: The recipe and introductory text below are excerpted from Paula Wolfert's book Couscous and Other Good Food From...