Apricot Chicken for the Gourmet Crock Pot
This recipe was adapted from The Gourmet Slow Cooker cookbook, hence the name. If cooked for 4 hours using bone-in chicken breasts, the chicken is tender,...
chicken broth, tomato, dried apricot, ginger, cardamom, saffron, chicken, yellow onions, +cinnamon, +garlic, +olive oil, +salt, +water
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Apricot Chicken (Slow Cooker)
This recipe is slightly modified from the Gourmet Slow Cooker. It takes a little more prep work than the average slow cooker recipe but the results are...
cardamom, tomato, dried apricot, ginger, saffron, chicken, yellow onions, +cinnamon, +garlic, +salt, +vegetable oil, +water
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Lamb and Split Pea Forcemeat‐Encased Stuffed Chicken Breast
cardamom, chicken broth, dried apricot, saffron, eggs, chicken, tomato, +rose petals, +cinnamon, +black pepper, +marjoram, +nutmeg, +rice, +turmeric, +split peas, +ground lamb, +onions, +tomato paste, +leek, +fennel, +egg yolks, +salt, +olive oil, +garlic, +prune, +dates, +cranberries, +walnut, +tomato sauce
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Chicken and Sweet Potato Tagine
An exotic combination of chicken and sweet potato chunks with the sweetness of honey, raisins and apricots.
ginger, tomato, chicken, dried apricot, chicken broth, saffron, +olive oil, +garlic, +onions, +tomato paste, +honey, +sweet potato, +raisins, +salt, +black pepper, +lemon
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Easy Crock Pot Moroccan Chicken, Chickpea and Apricot Tagine
This is one of my family's favourite recipes; I am constantly asked all the time to make it. I was taught it by a Moroccan friend who also lives in France...
chicken, chicken broth, tomato, dried apricot, ginger, saffron, +cayenne, +chickpeas, +olive oil, +flour, +coriander, +garlic, +cinnamon, +cumin, +honey, +onions, +salt, +tomato paste
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Chicken Tagine Recipe
chicken, ginger, dried apricot, tomato, chicken broth, saffron, +cornflour, +onions, +garlic, +olive oil, +tomato paste, +chickpeas, +honey, +coriander, +cinnamon, +cumin, +cayenne, +salt, +carrot, +lemon
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Chicken with prunes, apricots and honey
I found this in a magazine, but I have changed a few things to suit our tastes. We usually have this over cous cous, with a couple of Moroccan salads that...
chicken, chicken broth, dried apricot, ginger, saffron, yellow onions, +black pepper, +almond, +butter, +cinnamon, +turmeric, +honey, +olive oil, +lemon, +prune, +sesame seed
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Chicken Biryani
Indian rice with all the spices.
cardamom, chicken, tomato, ginger, eggs, saffron, +lentils, +cinnamon, +coriander, +cumin, +garlic, +green chilies, +lemon juice, +mint, +vegetable oil, +onions, +potato, +red chilies, +rice, +salt, +turmeric, +yogurt
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Field, Fish, and Fowl Stew
This thick, hot, and spicy stew started when I was inventorying the freezer. The contents of which got me to thinking of Jambalaya but I wanted to go somewhere...
chicken broth, chicken, eggs, ginger, tomato, yellow onions, +carrot, +beef, +catfish, +cayenne, +celery, +cornmeal, +red pepper flakes, +black pepper, +lime juice, +garlic, +green pepper, +sausage, +potato flakes, +italian seasoning, +masa harina, +vegetable oil, +salt, +smoked sausage, +flour, +worcestershire sauce, +potato
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Colorful Hot and Sour Chicken
Semi-authentic Chinese dish that my BF and I love! With all the colorful vegetables, this makes a pretty dish.
chicken, chicken broth, eggs, ginger, yellow onions, +chilies, +carrot, +cornstarch, +garlic, +green pepper, +vegetable oil, +shiitake mushroom
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