Fast, easy, fairly-healthy cake recipe. This is great for cutting and wrapping individual servings and storing in the refrigerator for 2 weeks! Note:...

Lovely moist cake. I usually make it around New Years, makes a nice looking dessert for a buffet and the taste is rich and wonderful. From a magazine add,...

"A moist nutty cake with the deep flavor of dark rum."

This Pineapple Upside-down Cake used to grace the table every Easter at Grandma?s. My sister gave me the recipe it is from "The Silver Palate"....

"Ladyfingers, rum, chocolate and cream -- more like a mousse than a cake, but this is still a very rich dessert. Garnish with stemmed, candied cherries....

This is a Paula Deen recipe, so you know it's good! We make this cake for all occasions. It's our preferred party cake! You can substitute the glaze...

I was wondering what this cake would be like slicing it up and making french toast out of it? Well, all I know is that the cake continues to get moist...

"This is an easy cake with a rum glaze. Enjoy!"

Marble cakes are both homey and festive. A marble cake looks slick when you slice into it and reveal the delicate pattern created when the two batters...