My Vietnamese fiancé absolutely loves Chao Ga. He and I edited a version we got to make it easier for our family. It's a thick rice soup. The rice...

I usually make this after we have scrambled eggs for breakfast, using the leftover scrambled eggs in the rice! For veggie lovers, use the recipe's two...

South Africa's oldest rice dish is vendusierys (auction rice) which was later known as huweliksrys (wedding rice) or begrafnisrys (funeral rice). It is...

I remember my Mom making these with leftover rice. We enjoyed them so much that any time she was making rice, we would ask her to make extra so we could...

I got this recipe off the internet a while back, but I can't remember which website. It is my favorite way to serve rice. It's simple to prepare, very...

I'm notorious for ruining rice, so I usually stay away from it — until I found this recipe. It's Alton Brown's recipe for perfect brown rice, and...

Brown rice is SO much better for you than white rice. It has more nutrients and about 3 times more fiber than white rice does. I never really cared for...

"My mom would always make this delicious, creamy rice pudding when we were kids. If a thicker rice is desired, increase rice to 1 1/4 cups and add another...

Terrific accompaniment to many Thai dishes, such as fish and curries or Caribbean fare.Washing off excess starch will result in lighter, fluffier rice)I...