This is one of my favorite ways to cook steak. It looks like it takes hours in the kitchen but is quite easy. A very elegant "roast"; serve...
This is a very old recipe, fromThe Magic Cookbook, by Magic Baking Powder, early 1900's.This is fun to make and very tasty. Prep:10m
red pepper, +brown sugar, +cloves, +vinegar, +green pepper, +mustard seed, +onions, +tomato, +salt, +white pepper
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mozzarella cheese, red pepper, +olive oil, +garlic, +water, +couscous, +sun dried tomato, +sirloin steak, +basil, +red wine vinegar, +salt, +black pepper
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mozzarella cheese, red pepper, +california, +beef, +beef broth, +cilantro, +corn, +cumin, +poblano chiles, +garlic, +onions, +salsa, +lettuce, +tomato
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mozzarella cheese, red pepper, +chicken broth, +olive oil, +tomato sauce, +sirloin steak, +flour, +garlic, +italian seasoning, +julienne, +sun dried tomato, +onions, +parsley, +black pepper, +white wine
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The marinade is what makes this recipe for these fajitas different than most. Slightly sweet with a subtle Asian flavor makes the meat very tasty. I got...
mozzarella cheese, red pepper, +olives, +sirloin steak, +cheddar cheese, +flour tortillas, +tomato, +garlic powder, +green pepper, +honey, +lettuce, +ginger, +rice vinegar, +salsa, +sour cream, +soy sauce, +vegetable oil, +onions
This became "Barbara's" after some tweaking of a recipe in "Monday to Friday Cookbook" by Michele Urvater, when friends starting asking...
"If you are looking for a special steak for your sweetie, look no further. This takes less than thirty minutes from start to finish; less if you choose...
red pepper, +blue cheese, +butter, +dijon mustard, +mushroom, +steak sauce, +bacon, +worcestershire sauce
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Flank steak is very flavorful and a natural to use in fajitas. Here the flank steak is pan fried to desired doneness, then sliced thin, across the grain,...
red pepper, +chili powder, +sirloin steak, +flour tortillas, +garlic, +green pepper, +red onions, +salsa, +salt, +vegetable oil
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