This is a classic recipe, extremely simple and perfect for supper on the day you manage to acquire your first fresh truffle! Truffles have a pungent aroma...
Chorizo Omelette Prep:5m
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This recipe comes from Urbain Dubois & Emile Bernard, "La Cuisine classique", 1864. Yes 1864. The flavor is great, and placing the parmesan...
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Created because the ingredients for RSC#10 were so inspiring! I do hope you will enjoy!
red onions, salt, +capers, +cherry tomato, +eggs, +basil, +parsley, +heavy cream, +jalapeno, +olive oil, +parmesan cheese, +sour cream
Entered for safe-keeping for ZWT. From Barry Vera on sbs.com.au. Moroccan cuisine. Fresh coriander is aka cilantro.
Flaky crescent rolls, filled with a veggies make a great breakfast or dinner! Great for weeknight, or splendid for company or a holiday, even great to...
red onions, salt, +flour, +asparagus, +black pepper, +butter, +cheddar cheese, +cream cheese, +dill weed, +eggs, +milk, +red pepper, +sandwich rolls
Just a little something I found in a magazine.
red onions, salt, +nonstick cooking spray, +butter, +spinach, +egg substitute, +tomato, +cheese, +sour cream
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Adapted from a recipe, from 'Australian Men's Health' magazine that I found online in October 2008. Add your choice of herbs. Lately I've been using...
red onions, salt, +butter, +eggs, +black pepper, +garlic, +goat cheese, +lemon zest, +marjoram, +olive oil, +oregano, +rosemary, +sage, +sugar, +thyme
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