Asian Beef with Snow Peas
"Stir-fried beef in a light gingery sauce. Serve over steamed rice or hot egg noodles."
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Stir-fried Chinese Cabbage
A great chinese vegetable side dish for such stir-fries as Mongolian Beef. Also goes well with Teriyaki steaks and chicken or any meat that needs a good...
garlic, rice wine, soy sauce, +chinese cabbage, +ginger, +vegetable oil, +red pepper flakes, +sesame seeds
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Spring Onion Chicken Recipe
This dish is best eaten with plain white rice and a vegetable side dish. You can fry your vegetables using the same wok to utilize the chicken flavor that...
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Soy sauce celery
garlic, soy sauce, rice wine, +celery, +green chilies, +vegetable oil, +chicken broth, +potato starch
www.nibbledish.com - Similiar recipes
Fish Congee
Tastes as made in China but without the skin and bones! Very easy to make.
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Ginger & Garlic Salmon
A nice, flavorful fish recipe. You could probably substitute the salmon with another kind of fish if you'd like. Note: prep time does not include time...
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Chicken on a Stick
This recipe is my daughter's most frequently requested chicken recipe. It is from Light & Tasty magazine. Preparation time does not include marinating...
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