Clam Chowder-New England Style
I have been making this soup "by ear" for at least 40 years. One of my toughest cooking tasks was to get it down on paper correctly without losing the...
potato, +clams, +bacon, +clam juice, +mustard powder, +flour, +garlic, +green onion, +potato flakes, +milk, +msg, +onions, +salt, +heavy cream, +worcestershire sauce
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New England Clam Chowder
potato, +bay leaves, +celery, +vegetable broth, +flour, +heavy cream, +onions, +black pepper, +butter
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Ingredient Informationpotato