Recipes with Port wine, Rosemary, Beef broth, Shallot, Red wine, Beef, Olive oil, Butter - Page 5

Cherry stuffed Sussex lamb

port wine, butter, olive oil, rosemary, red wine, beef broth, +stuffing, +onions, +dried cherries, +basil, +pancetta, +bread crumbs, +salt, +lamb

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Boeuf Bourguignonne A La Andrea Recipe

olive oil, beef, shallot, red wine, beef broth, butter, +bacon, +salt, +black pepper, +white mushroom, +carrot, +garlic, +tomato paste, +flour

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Beef Tenderloin in Cherry Sauce

It's well worth the time to make this beef tenderloin sauce using kirsch cherry brandy and grenadine syrup.

beef broth, beef, olive oil, port wine, shallot, butter, +arrowroot, +bay leaf, +cherries, +grenadine, +horseradish, +kirsch, +salt, +tomato paste, +pepper

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Breast of Duck with Port Sauce

butter, beef broth, olive oil, red wine, shallot, port wine, +balsamic vinegar, +garlic, +heavy cream, +lemon juice, +soy sauce, +sugar, +duck breasts, +water, +white wine vinegar

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Texas Jalapeno Beef Stew Recipe

This is a very different very unique spicy stew. It's from my regional collection and one that is used a lot during the winter months. I like it hotter...

beef, beef broth, butter, olive oil, port wine, shallot, +carrot, +oregano, +sage, +flour, +jalapeno, +kosher salt, +black pepper, +potato, +red onions

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Braised Steak With A Wild Mushroom And Madeira Sauce Recipe

olive oil, butter, shallot, red wine, beef broth, rosemary, +steak, +mushroom, +onions, +madeira, +black pepper, +wild mushroom, +garlic, +heavy cream, +salt

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Roasted venison and shallots with mustard and butternut squash mash and port sauce

shallot, butter, olive oil, rosemary, port wine, red wine, +venison, +vegetable oil, +yellow squash, +mustard, +cream, +black pepper, +sauce, +beef bouillon granules, +balsamic vinegar

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Braised Beef in Barolo (Crock Pot)

Beef so tender that you don't need teeth!!! Since Barolo is very expensive, you may want to substitute with a Chianti, Barbera or a good, stout California...