beef broth, cranberries, garlic, blue cheese, port wine, shallot, beef
beef broth, beef, blue cheese, cranberries, port wine, shallot, +balsamic vinegar, +dijon mustard, +olive oil, +salt, +green beans, +worcestershire sauce
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beef, garlic, blue cheese, port wine, cranberries, shallot, +olive oil, +red wine vinegar, +allspice, +thyme, +black pepper, +steak, +pear, +bread crumbs, +walnut, +salt, +butter
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This recipe is modified from Christine's at Allrecipes.com. It is a gourmet-style meal that is great for a dinner party with the boss. A little time...
beef, beef broth, port wine, shallot, tomato paste, +flour, +bacon, +butter, +thyme, +olive oil, +salt
"The shallot sauce takes some time, but is well worth the trouble. This is definitely a company dish, and the recipe doubles well for a larger party....
beef broth, beef, port wine, shallot, tomato paste, +bacon, +butter, +thyme, +flour, +olive oil, +salt, +watercress
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This is from the December 1997 issue of Bon Appetit. My family has demanded this every Christmas Eve since then. I have also used this sauce with a standing...
We made this for Christmas and it was a huge hit! The sauce is even better the next day. This is from Bon Appetit magazine, Dec. 1997.
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