Slivers of beef with oxtail in a 'scotch egg', mushroom foam and white wine jelly
shallot, port wine, beef broth, garlic, beef, +jelly, +caster sugar, +white wine, +water, +chervil, +raisins, +scotch, +vegetable oil, +black pepper, +celery, +carrot, +red wine, +chicken broth, +thyme, +chicken, +cream, +eggs, +sausage, +quail, +flour, +bread crumbs, +mushroom, +olive oil, +milk, +dijon mustard, +cumin, +coriander seed
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Grilled Steaks with Blue Cheese and Chiles
Dana Talusani of Longmont, Colorado, writes: \"As the mother of two, I don't get to spend as much time in the kitchen as I would like. That said, it's...
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Cabernet Jus for Roast
This special sauce is adapted from one used in a Bon Appétit recipe for
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Blue Cheese Crusted Filet Mignon with Port Wine Sauce
"Worth the effort! Tender and flavorful, great for a dinner party. Make the sauce a day ahead to cut down on the prep time."
blue cheese, garlic, beef broth, port wine, +butter, +filet mignon, +bread crumbs, +vegetable oil, +onions
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Beef Tenderloin Steaks with Port Reduction and Blue Cheese
port wine, beef broth, garlic, blue cheese, +filet mignon, +salt, +black pepper, +nonstick cooking spray, +cranberry sauce
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Blue Cheese Crusted Filet Mignon With Port Wine Sauce
This is a flavorful and tasty presentation of a very tender cut of beef. We made it for a birthday dinner and it was memorable. From Allrecipes.
beef broth, blue cheese, garlic, port wine, +bread crumbs, +butter, +filet mignon, +thyme, +vegetable oil, +onions
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Grilled Steak With Olive and Stilton Cheese Sauce
Shadows : This great steak recipe includes an excellent sauce that can turn any steak into something fantastic. I suggests using garlic stuffed green olives...
beef broth, beef, port wine, shallot, +olives, +black pepper, +butter, +thyme, +salt, +stilton cheese
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Beef Tenderloin With Roasted Shallots
This recipe is modified from Christine's at Allrecipes.com. It is a gourmet-style meal that is great for a dinner party with the boss. A little time...
beef, beef broth, port wine, shallot, +flour, +bacon, +butter, +thyme, +olive oil, +salt, +tomato paste
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