Recipes with Poblano chiles, Mustard powder, Cardamom, Bourbon, Apple cider vinegar, Pork chops, Apple juice, Sea salt, Mustard

Grilled Baby Back Pork Ribs with Mustard-Bourbon Sauce

Sometimes baby back ribs are sold in sections of four to six ribs rather than as whole racks; those will also work here. Begin preparing the ribs a day...

apple cider vinegar, apple juice, pork chops, bourbon, cardamom, sea salt, poblano chiles, mustard powder, +cayenne, +chili powder, +cinnamon, +cumin, +garlic, +dijon mustard, +green onion, +ketchup, +tomato paste, +vegetable oil, +water, +white onion, +worcestershire sauce

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Brown Sugar and Bourbon Ribs

Be sure to remove (or score) the membrane on the underside of the ribs so that the seasonings can penetrate and fully flavor the meat. Even better, ask...

apple cider vinegar, bourbon, mustard powder, pork chops, +apple butter, +apple cider, +cayenne, +cinnamon, +kosher salt, +dijon mustard, +thyme, +ginger, +onions

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First-Timers Ribs

bourbon, sea salt, mustard powder, pork chops, +wood chips, +apple cider, +cider vinegar, +black pepper, +celery seed

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Mustard-Rubbed Pork Loin With Blackberry Mustard Sauce

Unique flavors make this dish something to try. A simple roasted potato or gratin would be the perfect accompaniment.

mustard, sea salt, mustard powder, pork chops, +blackberries, +chicken broth, +coriander, +cumin, +dijon mustard, +thyme, +white wine, +fennel seed, +flour, +ginger, +sugar, +pepper

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First Timer Ribs

bourbon, sea salt, mustard powder, pork chops, +butter, +apple cider, +soy sauce, +brown sugar, +paprika, +black pepper, +garlic powder, +celery seed, +barbecue sauce, +water

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Smoky Grilled Pork Steaks with "Magic Dust"

apple cider vinegar, apple juice, mustard powder, mustard, +chips, +black pepper, +cayenne, +chili powder, +kosher salt, +cumin, +garlic, +ketchup, +onions, +paprika, +rice vinegar, +sugar, +apple, +bacon, +steak, +worcestershire sauce

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Grilled Baby Back Pork Ribs With Mustard-bourbon Sauce Recipe

I believe I cut this recipe out of Bon Appetit several years ago. This is sooo good! Ok, it's a little labor intensive but it is worth every minute...