Garlic-Herb Pita Toasts
From: "The Mediterranean Vegan Kitchen" by Donna Klein. "Perfect for a party, these crunchy triangles are excellent vehicles for a variety...
sea salt, olive oil, chives, parsley, garlic, pita bread
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Naan-chos
parsley, sea salt, olive oil, garlic, salt, pita bread, +red pepper flakes, +chickpeas, +cumin, +lemon, +parmesan cheese, +poppy seeds, +cheddar cheese
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Pan Grilled Falafel On Pita With Tzatziki Recipe
Falafel sandwiches are at the top of my list of favorite foods. Far from authentic, but authentic would mean hauling out the vat of oil for deep frying,...
sea salt, olive oil, parsley, garlic, pita bread, salt, +chickpeas, +carrot, +cilantro, +greek yogurt, +cumin, +eggs, +cucumber, +lemon, +lettuce, +black pepper, +green onion, +sour cream, +tomato, +tzatziki
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Crabmeat Polenta with Lemon and Chive ..
parsley, chives, salt, olive oil, garlic, sea salt, +sour cream, +vermouth, +lemon juice, +white pepper, +shallot, +milk, +fish stock, +polenta, +black pepper, +eggs, +parmesan cheese, +tomato, +olives, +green onion, +crabmeat
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Bruschetta Bar Recipe
garlic, olive oil, salt, chives, sea salt, parsley, +loaves, +shallot, +tomato, +black pepper, +ricotta salata, +balsamic vinegar, +escarole, +mozzarella cheese, +eggplant, +onions, +celery, +green olive, +capers, +red wine vinegar, +sugar, +brown raisins, +pine nuts
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Garlic Pita " Naan "
Finding myself equipped with (almost) everything I needed for last night?s Indian feast, I discovered much to my dismay that I didn?t have any naan. (The...
garlic, pita bread, olive oil, parsley, salt
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Garlicky Sauteed Mushrooms
These mushrooms brown and develop their flavor because they are cooked over high heat. From Sunset Magazine. Prep and cook times are estimates.
sea salt, garlic, olive oil, parsley, salt, +mushroom
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Garlicky Sautéed Mushrooms
olive oil, salt, garlic, parsley, sea salt, +mushroom
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Farmers Potatoes Or Potata Alla Contadina Recipe
Fingerling potatoes are in season and this is the first dish I am making.Wonderful taste! Prep:10m
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Beet Salad With Chives (Salatat Shamandar)
From: "Classic Vegetarian Cooking from the Middle East & North Africa" by Habeeb Salloum. Syria and Lebanon.
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