I'm always on the lookout for new ways to season oven fries. This twist is from Easy Entertaining with Michael Chiarello.
Fingerling potatoes are in season and this is the first dish I am making.Wonderful taste! Prep:10m
Topped with pan-fried mushrooms seasoned with sea salt, black pepper, and parsley, this is a nice lunch or side at dinner. Prep:10m
This is one of my favorite tapas; I first fell in love with Spanish cuisine when I lived in Seville for 9 months. This classic tapa is found in every...
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Do not over cook the prawns. If you prefer you can cook the prawns over high heat in a fry pan. Wonderful to cook for company you are only busy for a couple...
Found and tweaked from a down under sight!
This is a unique and creative way to fix cherry tomatoes as a delicious side dish. I found it in the spring issue of Good Food and can't wait to try it.
I have tried and tried again to re-create the garlic butter crab legs that taste like the crabs from my favorite crab joint-The Crab House on Pier 39 in...
Pieces of Tomato soaked in vinegar and olive oil. Roma tomatoes are firm but I use whatever tomatoes I have on hand. After we eat out the ingredients I...
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