Goat cheese, grapes and pistachios! From Menus and Music. "Fasten your seatbelts, it's going to be a bumpy party!" "Fasten your seat belts....
A dish to convert all\r\nthe Brussels sprout haters. By cooking\r\nthe sprouts only briefly, you preserve\r\ntheir great nutty flavor. This side pairs\r\nnicely...
Very refreshing way to start a meal. I wanted to prepare these couple of hours before serving so I used Nectarines - very nice flavor combination. The...
This was one of my favorite side dishes served at our wedding. I plan to make it a lot. Pistachios and grapes are such a surprise in pasta salad but we...
This is a 'classic' way to prepare grapes in Blue cheese - and in fact is a very good recipe. Not my favorite recipe, but it's certainly pretty foolproof.
Try this tasty, nutritious combination from Gene Briggs, executive chef of Blue and Table restaurants in Charlotte, North Carolina. Folate in the asparagus...
grapes, prosciutto, +black pepper, +asparagus, +olive oil, +salad greens, +almond, +salt, +shallot, +sherry vinegar
grapes, pistachios, +chinese five spice powder, +mint, +mascarpone cheese, +powdered sugar, +pastry, +sugar, +vanilla bean, +white grape juice
This is so yummy it's hard to stop at one serving. Use your favorite light dressing. Some 0 point veggies could be added if desired It's 5 Weight Watchers...
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