"This simple dish is a complement to just about any kind of meat of fish. We enjoy it often, no matter what the season."
"Wonderful from-scratch yeast biscuits-golden and crusty outside and tender inside-were a staple Mom prepared regularly when I was growing up. They are...
"'THE COMBINATION of onion, carrots, parsley and cheese--plus the tomato-mustard topping--makes this meat loaf unusually colorful. This is an attractive...
black pepper, +bread, +brown sugar, +carrot, +mozzarella cheese, +basil, +eggs, +ground beef, +milk, +mustard, +onions, +salt, +tomato sauce
"Why resist? You know you can't make it through Thanksgiving without a slice of moist, delicious pumpkin pie smothered with whipped topping! Make sure...
+cinnamon, +cloves, +eggs, +evaporated milk, +ginger, +milk, +nutmeg, +pumpkin puree, +pie crust, +salt, +sugar
"This is an absolutely addicting wing dip recipe. I have had countless requests for the recipe. The whole is greater than the sum of the its parts."
"For a quick way to enjoy an old favorite, stir up Jan Roat's stuffed green pepper makings in a skillet. 'This easy one-pan meal is requested so often...
"If you like traditional fried zucchini, and you're like me, when you get done frying it you only have half of what you fried left. This is a simple and...
"Great muffins made with fresh or frozen blueberries."
"A classic warm-weather gin drink that is deliciously different."
"Light and airy biscuits."
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